Salmon Protein Power Bowl

• 6 oz salmon fillet
• 1 cup cooked brown rice
• 1 cup edamame, shelled
• 1/2 avocado, sliced
• 1/4 cups shredded carrots
• 2 tbsp teriyaki sauce
• 1 tbsp sesame oil
• Sesame seeds

Instructions

1. 1

   Season salmon and bake at 400°F for 12-15 minutes

2. 2

   Cook edamame according to package directions

3. 3

   Layer brown rice in bowl

4. 4

   Top with flaked salmon, edamame, avocado, and carrots

5. 5

   Drizzle with teriyaki sauce and sesame oil, sprinkle with sesame seeds