Pulled Pork Power Bowl

• 6 oz pulled pork shoulder
• 1 cup cooked brown rice
• 1/2 cups coleslaw mix
• 1/4 cups BBQ sauce
• 1/4 cups corn kernels
• 2 tbsp Greek yogurt
• 1 tbsp apple cider vinegar
• 1 green onion, sliced
• Paprika, garlic powder

Instructions

1. 1

   Heat pulled pork with BBQ sauce

2. 2

   Make quick slaw with coleslaw mix, vinegar, and yogurt

3. 3

   Layer rice in bowl, top with pulled pork

4. 4

   Add coleslaw and corn kernels

5. 5

   Garnish with green onion and paprika