Loaded Breakfast Quesadilla

• 2 large flour tortillas
• 4 large eggs, scrambled
• 1/2 cups chorizo, cooked
• 1/2 cups cheddar cheese
• 1/4 cups pepper jack cheese
• 1/4 cups bell peppers, diced
• 2 tbsp sour cream
• 2 tbsp guacamole
• Cooking spray

Instructions

1. 1

   Cook chorizo until crispy, set aside

2. 2

   Scramble eggs until just set

3. 3

   Layer one tortilla with eggs, chorizo, peppers, and both cheeses

4. 4

   Top with second tortilla, spray pan with cooking spray

5. 5

   Cook quesadilla 3 minutes per side until golden, cut and serve with toppings