High-Protein Chicken Quesadilla

• 2 large whole wheat tortillas
• 6 oz cooked chicken breast, shredded
• 1/2 cups low-fat mozzarella cheese
• 1/4 cups Greek yogurt
• 2 tbsp cottage cheese
• 1/4 cups bell peppers, diced
• 2 tbsp salsa
• Cumin, paprika

Instructions

1. 1

   Mix shredded chicken with Greek yogurt and spices

2. 2

   Spread cottage cheese on one tortilla

3. 3

   Layer with chicken mixture, peppers, and mozzarella

4. 4

   Top with second tortilla

5. 5

   Cook in skillet 3-4 minutes per side until golden and cheese melts